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Catering Cook
Strongsville , US $40,000/Year
Direct Hire
On-Site
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Catering Cook
Strongsville, OH
$40,000-50,000


The Catering Cook will join a premier catering company specializing in high-quality culinary experiences and contributing to the creation of unforgettable dining experiences for weddings, corporate events, private parties, and more throughout Northeast Ohio.

Catering Cook Responsibilities:
  • Assist in the preparation and execution of high-quality dishes for catered events, following recipes and presentation standards.
  • Set up and break down cooking stations efficiently at various event locations.
  • Ensure all food is prepared safely, meeting health and sanitation guidelines.
  • Assist with ingredient prep, such as chopping, marinating, and assembling dishes.
  • Maintain cleanliness and organization of kitchen equipment and workspaces.
  • Collaborate with chefs and kitchen staff to ensure smooth operations during events.
  • Transport and set up food stations at different venues as needed.
  • Adapt to different kitchen environments and event settings while maintaining a high standard of service.

Catering Cook Qualifications:
  • Previous experience as a cook or prep cook in catering or banquet services.
  • Knowledge of basic cooking techniques and kitchen equipment.
  • Ability to work efficiently in a fast-paced, team-oriented environment.
  • Strong attention to detail and a passion for food presentation.
  • Available for flexible hours, including evenings, weekends, and holidays.
  • Ability to lift up to 50 lbs. and stand for extended periods.
  • Reliable transportation to travel to various event locations throughout Northeast Ohio.
 

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