Associate Flavor Analyst

Union Beach, New Jersey
Associate Flavor Analyst
Union Beach, New Jersey
Associate Flavor Analyst will be responsible for carrying out flavor research activities involving diverse sample processing techniques.  You will be collecting and interpreting data from a wide range of analytical instruments. You will develop expertise to discern and understand the key components, processes and interactions that drive scent and taste performance for a variety of consumer and natural products.  

Associate Flavor Analyst Primary Responsibilities
  • Executing complex technical work under the general direction of technical management. This work will relate to the isolation and concentration of flavor compounds from food and beverage products (solvent extractions like LLE, distillations, headspace collections like SPME)
  • Acquiring, analyzing, and developing skills at interpreting chromatographic data (GC-MS, HPLC, LCMS)
  • Documenting and recording analytical data from flavor research projects
  • Maintaining the laboratory and equipment

Associate Flavor Analyst Qualifications:
  • Minimum of a BS degree in Food Science, Chemistry or a related field
  • Familiarity and interest in analytical separation and instrumentation
  • A passion for flavors and fragrances
  • Strong capabilities in both Food Science and Analytical Chemistry
  • Drive to take on complex technical problems
  • Competency with current computing and information technology tools and applications
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